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Seafood Month: My Day with a Sea Grant Extension Professional

Seafood Month: My Day with a Sea Grant Extension Professional

The day started with a typical greeting one would expect when meeting someone for the first time. As we walked towards Paul’s aging truck, which...
Seafood Month: My Day with a Sea Grant Extension Professional
Seafood Month: Researchers Explore Using Empty Oyster Shells to Decrease Acidic Seawater

Seafood Month: Researchers Explore Using Empty Oyster Shells to Decrease Acidic Seawater

Oregon Sea Grant supported researchers place bags of oysters on different amounts of empty shells to see if the shells help the oysters grow better in...
Seafood Month: Researchers Explore Using Empty Oyster Shells to Decrease Acidic Seawater
Seafood Month: West Coast Shellfish Industry Recognizes Consequences of Ocean Acidification

Seafood Month: West Coast Shellfish Industry Recognizes Consequences of Ocean Acidification

A survey funded by Oregon Sea Grant found that more than 80 percent of respondents from the west coast shellfish industry agree that ocean...
Seafood Month: West Coast Shellfish Industry Recognizes Consequences of Ocean Acidification
Seafood Month: Why Sea Grant Matters to Louisiana Fishermen

Seafood Month: Why Sea Grant Matters to Louisiana Fishermen

Louisiana Sea Grant extension agent Thu Bui translates Sea Grant resources for Vietnamese fishermen in Louisiana.
Seafood Month: Why Sea Grant Matters to Louisiana Fishermen
Sea Grant's Helen Cheng helps New York City communities better prepare for hurricanes

Sea Grant's Helen Cheng helps New York City communities better prepare for hurricanes

Sea Grant's Helen Cheng helps New York City communities better prepare for hurricanes
Sea Grant Extension Agents Support Aquaculture Growth across America

Sea Grant Extension Agents Support Aquaculture Growth across America

Sea Grant supports the advancement of sustainable aquaculture development through research, extension and education.
Sea Grant Extension Agents Support Aquaculture Growth across America
Sea Grant Sets the Stage for Aquaculture Growth in New England

Sea Grant Sets the Stage for Aquaculture Growth in New England

Sea Grant support enhances extension and technology transfer to advance aquaculture production in New Hampshire and Maine.
Sea Grant Sets the Stage for Aquaculture Growth in New England
Sea Grant and NOAA Fisheries announce 2017 Joint Fellowship Recipients

Sea Grant and NOAA Fisheries announce 2017 Joint Fellowship Recipients

Sea Grant and NOAA Fisheries announce 2017 Joint Fellowship Recipients
World’s Largest Aquaponics Operation Opens in American Heartland

World’s Largest Aquaponics Operation Opens in American Heartland

Sea Grant supported research, education and workforce development to help make it possible
World’s Largest Aquaponics Operation Opens in American Heartland
Sea Grant shares lessons learned from coastal storms to help communities

Sea Grant shares lessons learned from coastal storms to help communities

Sea Grant engages in vulnerability assessments, resilience planning, and social science initiatives to learn from previous storms and lesson impacts...
Sea Grant shares lessons learned from coastal storms to help communities
Seafood Recipes Compiled across Sea Grant Network

Seafood Recipes Compiled across Sea Grant Network

Florida Sea Grant compiled seafood recipes from around the Sea Grant network to celebrate 50 years of supporting Sustainable Fisheries and...
Seafood Recipes Compiled across Sea Grant Network
Puerto Rico Sea Grant Video Promotes Trash Free Waters

Puerto Rico Sea Grant Video Promotes Trash Free Waters

Puerto Rico Sea Grant created a video to promote Healthy Coastal Ecosystems.
Puerto Rico Sea Grant Video Promotes Trash Free Waters
Extension liaison selected for National Water Center

Extension liaison selected for National Water Center

Located at the NWC on the UA campus in Tuscaloosa, Alabama, Bareford will work with community stakeholders and partners to understand what information...
Extension liaison selected for National Water Center
The Joy of Discovery: Summer Science Marine Lab Inspires Students

The Joy of Discovery: Summer Science Marine Lab Inspires Students

USC Sea Grant’s program has a lasting impact on students, enabling them to learn about science and themselves.
The Joy of Discovery: Summer Science Marine Lab Inspires Students
From the classroom to the field: Sea Grant transforms environmental education in Puerto Rico

From the classroom to the field: Sea Grant transforms environmental education in Puerto Rico

In 2016, Puerto Rico Sea Grant staff trained about 205 teachers and reached 38,882 students through improved environmental curriculum.
From the classroom to the field: Sea Grant transforms environmental education in Puerto Rico
Washington Sea Grant researchers seek paths forward in local conflicts over geoduck farming

Washington Sea Grant researchers seek paths forward in local conflicts over geoduck farming

With a greater ecological understanding, Washington Sea Grant works to increase understanding of social perspectives of geoduck clam...
Washington Sea Grant researchers seek paths forward in local conflicts over geoduck farming
The Unexpected Tastiness of the Green Crab

The Unexpected Tastiness of the Green Crab

Sea Grant programs are pushing to make invasive green crabs attractive as a menu item.
The Unexpected Tastiness of the Green Crab
Alaska Sea Grant researcher develops dog treats from fish skin

Alaska Sea Grant researcher develops dog treats from fish skin

The award winning product aims to create a new market for the tons of fish skin that goes to waste in processing.
Alaska Sea Grant researcher develops dog treats from fish skin
Sea Grant announces the 2018 Knauss Fellowship finalists

Sea Grant announces the 2018 Knauss Fellowship finalists

Sixty one finalists have been selected for the 2018 John A. Knauss Marine Policy Fellowship, a program sponsored and managed by the National Sea Grant...
Sea Grant announces the 2018 Knauss Fellowship finalists
Wisconsin Sea Grant documents value of recreational fishing in Lake Michigan

Wisconsin Sea Grant documents value of recreational fishing in Lake Michigan

Wisconsin Sea Grant researcher quantifies the value of Lake Michigan sports fisheries
Wisconsin Sea Grant documents value of recreational fishing in Lake Michigan

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Tighter Rules Could Increase Yield and Revenues From Blue Crab Fishery, Study Finds

New research funded by Maryland Sea Grant

Laura Wilson 0 4814 Article rating: No rating

The Chesapeake Bay’s renowned blue crab fishery could support a larger harvest and higher revenues for fishermen if regulators extended protections for mature female crabs, a new study funded by Maryland Sea Grant says.

Why West Coast Crab Fishers and Tugboat Captains Aren’t Feeling Crabby

Washington Sea Grant’s Steve Harbell helps these industries find a better way to share formerly troubled waters.

Laura Wilson 0 6615 Article rating: No rating

It might seem incongruous to talk of traffic disputes and costly collisions in an area as vast as the waters off the Pacific coast. But that’s the situation that afflicted the coast’s tribal and commercial crab fishers and its tug-and-barge and shipping operators for decades as they shared the same sealanes.

Big Challenges, Joint Solutions: Building Capacity for Collaborative Fisheries Research

Workshop bringing together fisherman and scientists to discuss collaborative fisheries research

Laura Wilson 0 4143 Article rating: No rating

Virginia Sea Grant and partners organized a day long workshop bringing together fisherman and scientists to discuss collaborative fisheries research to improve gear and fishing methods. The 2014 workshop focused on shrimp fisheries and turtle bycatch.

Sassy Scallops: How will shellfish fare as ocean conditions shift?

Woods Hole Oceanographic Institution's Meredith White researches how ocean acidification affects the larval stage of commercial scallops

Laura Wilson 0 7646 Article rating: No rating

Average world ocean pH has dropped from 8.2 to 8.1 over recent decades and is expected to drop to 7.8 by the end of the century. Dr. Meredith White, with funding in part, from Woods Hole Sea Grant, examines how this shift may effect the commercially valuable bay scallop, Argopecten irradians

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