October 2015

National Seafood Month: Washington Sea Grant Helps Northwest Tribes and Salmon Fishermen Upgrade their Catches, Open New Markets, and Triumph in Tough Times

From cleaning and bleeding to direct marketing, casino contracts, and restaurant romance: Pete Granger and his Washington Sea Grant colleagues help Washington's tribes and other coastal communities resist an import invasion and take control of their fishing future. 

National Seafood Month: Washington Sea Grant Helps Northwest Tribes and Salmon Fishermen Upgrade their Catches, Open New Markets, and Triumph in Tough Times Read More>

Cultivating Consumer Confidence

To help protect and increase the cultural and financial benefits of shellfish aquaculture, Woods Hole Sea Grant partnered with state and local agencies to produce a series of educational brochures about health and safety aspects of handling and consuming shellfish harvested in state waters.

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Shipwreck Trifecta

Within a span of three days, Wisconsin Sea Grant-funded researchers found three shipwrecks in an area of Lake Michigan currently under consideration to become a NOAA National Marine Sanctuary. 

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