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Sustainable Fisheries and Aquaculture

Sea Grant is a leader in developing innovative technologies for all sectors of the seafood industry, including fishing, aquaculture, seafood processing and consumer safety. Research and extension efforts are focused on ensuring a safe and sustainable supply of seafood products for current and future generations.

Hot Topic: Aquaculture     Hot Topic: Seafood Resources

 

SEA GRANT WORK IN SUSTAINABLE FISHERIES RESULTED IN*

23741

FISHERS ADOPT SAFE AND SUSTAINABLE FISHING PRACTICES

2015

PEOPLE TRAINED IN SAFE SEAFOOD HANDLING (HACCP)

2200

SEAFOOD BUSINESSES CREATED OR SUSTAINED

8

NOAA NMFS-SEA GRANT FELLOWS

*Metrics reported in June 2019 for work conducted February 1, 2018 to January 31, 2019. HACCP = Hazard Analysis and Critical Control Points training is required for certification to handle and distribute seafood products.

Sustainable Fisheries Featured Impacts

Meet Sea Grant Sustainable Fisheries Experts


Michael Ciaramella

Seafood Safety and Technology Specialist, New York Sea Grant - Michael works with New York's seafood industry, regulatory agencies and food and nutrition professionals on issues related to seafood safety, quality and marketing.


"My background in aquaculture and food science will allow me to help New York compete with regard to cultured seafood as that industry continues to grow to meet the demands of the local and global seafood markets."

William "Bill" Walton, Ph.D.

Oyster Aquaculture Extension Specialist, Mississippi-Alabama Sea Grant - Bill provides technical advice for shellfish farmers, identifies areas in Alabama and Mississippi for oyster aquaculture and communicates aquaculture developments to the public. 


"Shellfish aquaculture does a lot of great things; it raises food, provides habitat, and improves water quality. But, for me, it’s most about creating jobs in rural coastal communities and keeping these communities together."

Gabriela Bradt, Ph.D.

Commercial Fisheries Extension Specialist, New Hampshire Sea Grant - Gabriela's research aims to inform the use of invasive green crabs as a possible seafood product. This would help control the spread of the invasion, while also providing added income to local fishermen that are experiencing trouble with the current wild harvest fisheries.


"If we are going to have enough supply for restaurants and other markets...we need to be able to get a whole bunch of them [green crabs] to molt around the same time."

Sustainable Fisheries and Aquaculture Stories and News

Seafood direct marketing: Sea Grant experts contribute to UN report

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Seafood direct marketing: Sea Grant experts contribute to UN report

In a new report published by the UN Food and Agriculture Organization (FAO), California Sea Grant and Alaska Sea Grant contributed a case study to highlight the approach Sea Grant extension personnel take in working with fishing communities and the seafood direct marketing information products they have created since the mid 1990s.

Researchers Find Offshore Aquaculture has a Low Nutrient Footprint

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Researchers Find Offshore Aquaculture has a Low Nutrient Footprint

Large-scale offshore aquaculture may have much less environmental impact from nutrient pollution than people suspect, according to a recent study funded by Florida Sea Grant and NOAA Fisheries.
Offshore aquaculture is poised to grow in the coming years to help offset the U.S. seafood trade deficit, but concerns have been raised about the potential for fish waste to pollute surrounding waters by introducing unnaturally high nutrient levels. In this new study, researchers found little evidence of nutrient pollution from a commercial cobia aquaculture farm located offshore the Republic of Panama. 

Sea Grant Awards $2 Million in Research to Improve Understanding, Management of Highly Migratory Species

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Sea Grant Awards $2 Million in Research to Improve Understanding, Management of Highly Migratory Species

Three awards totaling $2 million in federal funding were recently awarded through the 2019 Sea Grant Highly Migratory Species (HMS) Research Initiative, a competitive research process.

Sea Grant awards $16 million to advance U.S. aquaculture

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Sea Grant awards $16 million to advance U.S. aquaculture

New research and innovative collaborative efforts aim to advance domestic aquaculture. Forty two new projects funded by Sea Grant in three programs will work to increase understanding and transfer knowledge to end users for different topics and geographies across the U.S.

Science Serving America's Coasts

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